Deficiency Records for Mulberry Manor

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Updated as of April 01, 2024

A list of the most recent deficiencies for Mulberry Manor. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.

Deficiency Type of Deficiency Deficiency Date Date Corrected Resulted from a Complaint?
Provide activities to meet all resident's needs. Health 2023-12-15 2024-01-05 Y
Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. Health 2023-12-15 2024-01-05 Y
Provide safe and appropriate respiratory care for a resident when needed. Health 2023-12-15 2023-12-20 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2023-04-28 2023-06-30 N
Have a registered nurse on duty 8 hours a day; and select a registered nurse to be the director of nurses on a full time basis. Health 2023-04-28 2023-06-19 N
Provide and implement an infection prevention and control program. Health 2023-04-28 2023-06-16 N
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident. Health 2023-04-28 2023-06-12 N
Respond appropriately to all alleged violations. Health 2023-04-28 2023-06-10 N
Ensure heating and ventilation systems that have been properly installed according to the manufacturer's instructions. Fire Safety 2023-04-27 2023-05-24 N
Establish policies and procedures for volunteers. Fire Safety 2022-05-12 2022-06-03 N
Establish roles under a Waiver declared by secretary. Fire Safety 2022-05-12 2022-06-03 N
Install corridor and hallway doors that block smoke. Fire Safety 2022-05-12 2022-06-03 N
Ensure heating and ventilation systems that have been properly installed according to the manufacturer's instructions. Fire Safety 2022-05-12 2022-06-03 N
Ensure proper usage of power strips and extension cords. Fire Safety 2022-05-12 2022-06-03 N
Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. Health 2022-03-10 2022-03-26 Y
Honor the resident's right to voice grievances without discrimination or reprisal and the facility must establish a grievance policy and make prompt efforts to resolve grievances. Health 2022-03-10 2022-03-26 Y
Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities. Health 2022-03-10 2022-03-26 Y
Respond appropriately to all alleged violations. Health 2022-03-10 2022-03-26 Y
Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. Health 2022-03-10 2022-03-26 Y
Ensure the activities program is directed by a qualified professional. Health 2022-03-10 2022-03-26 Y
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. Health 2022-03-10 2022-03-26 Y
Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician. Health 2022-03-10 2022-03-26 Y
Provide sufficient support personnel to safely and effectively carry out the functions of the food and nutrition service. Health 2022-03-10 2022-03-26 Y
Ensure that the resident and his/her doctor meet face-to-face at all required visits. Health 2022-03-10 2022-03-23 Y
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. Health 2022-03-10 2022-03-23 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2022-03-10 2022-03-23 Y
Provide and implement an infection prevention and control program. Health 2022-02-16 2022-03-15 Y
Provide and implement an infection prevention and control program. Health 2021-09-22 2021-10-11 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2021-04-26 2021-05-13 Y
Include a process for Emergency Preparedness collaboration. Fire Safety 2020-01-21 2020-02-21 N
Address subsistence needs for staff and patients. Fire Safety 2020-01-21 2020-02-21 N
Establish policies and procedures including evacuation. Fire Safety 2020-01-21 2020-02-21 N
Establish policies and procedures for volunteers. Fire Safety 2020-01-21 2020-02-21 N
Develop a communication plan. Fire Safety 2020-01-21 2020-02-21 N
List the names and contact information of those in the facility. Fire Safety 2020-01-21 2020-02-21 N
Provide emergency officials' contact information. Fire Safety 2020-01-21 2020-02-21 N
Provide primary/alternate means for communication. Fire Safety 2020-01-21 2020-02-21 N
Provide family notifications of emergency plan. Fire Safety 2020-01-21 2020-02-21 N
Conduct testing and exercise requirements. Fire Safety 2020-01-21 2020-02-21 N
Have properly located and lighted "Exit" signs. Fire Safety 2020-01-21 2020-02-21 N
Provide properly protected cooking facilities. Fire Safety 2020-01-21 2020-02-21 N
Install an approved automatic sprinkler system. Fire Safety 2020-01-21 2020-02-21 N
Properly install and monitor supervisory attachments on automatic sprinkler systems. Fire Safety 2020-01-21 2020-02-21 N
Inspect, test, and maintain automatic sprinkler systems. Fire Safety 2020-01-21 2020-02-21 N
Install corridor and hallway doors that block smoke. Fire Safety 2020-01-21 2020-02-21 N
Have properly installed electrical wiring and gas equipment. Fire Safety 2020-01-21 2020-02-21 N
Meet requirements for the installation and maintenance of electrical systems. Fire Safety 2020-01-21 2020-02-21 N
Have proper medical gas storage and administration areas. Fire Safety 2020-01-21 2020-02-21 N
Ensure the activities program is directed by a qualified professional. Health 2020-01-09 2020-02-01 N
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. Health 2020-01-09 2020-01-30 N
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2020-01-09 2020-01-15 N
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. Health 2020-01-09 2020-01-10 N
Keep aisles, corridors, and exits free of obstruction in case of emergency. Fire Safety 2020-01-21 Not Fixed N
Ensure heating and ventilation systems that have been properly installed according to the manufacturer's instructions. Fire Safety 2020-01-21 Not Fixed N