Deficiency Records for Arabella Health and Wellness of Fairhope

(Home page)

Updated as of March 01, 2024

A list of the most recent deficiencies for Arabella Health and Wellness of Fairhope. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.

Deficiency Type of Deficiency Deficiency Date Date Corrected Resulted from a Complaint?
Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights. Health 2023-06-08 2023-07-12 Y
Provide properly protected cooking facilities. Fire Safety 2023-03-15 2023-04-19 N
Ensure receptacles at patient bed locations and where general anesthesia is administered, are tested after initial installation, replacement or servicing. Fire Safety 2023-03-15 2023-04-19 N
Post nurse staffing information every day. Health 2023-03-10 2023-04-14 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2023-03-10 2023-04-14 Y
Provide bedrooms that don't allow residents to see each other when privacy is needed. Health 2023-03-10 2023-04-14 Y
Add doors in an exit area that do not require the use of a key from the exit side unless in case of special locking arrangements. Fire Safety 2021-09-22 2021-10-27 N
Have corridors or aisles that are unobstructed and are at least 8 feet in width. Fire Safety 2021-09-22 2021-10-27 N
Install an approved automatic sprinkler system. Fire Safety 2021-09-22 2021-10-27 N
Properly select, install, inspect, or maintain portable fire extinguishes. Fire Safety 2021-09-22 2021-10-27 N
Keep residents' personal and medical records private and confidential. Health 2021-09-16 2021-10-21 N
Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities. Health 2021-09-16 2021-10-21 N
Have generator or other power source capable of supplying service within 10 seconds. Fire Safety 2019-04-25 2019-05-29 N
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2019-04-18 2019-05-23 N
Keep all essential equipment working safely. Health 2019-04-18 2019-05-23 N