Deficiency Records for Ridgeway Rehabilitation and Senior Living
Updated as of March 01, 2024
A list of the most recent deficiencies for Ridgeway Rehabilitation and Senior Living. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. | Health | 2022-09-23 | 2022-10-17 | Y |
| Ensure staff are vaccinated for COVID-19 | Health | 2022-07-07 | 2022-07-27 | Y |
| Provide appropriate pressure ulcer care and prevent new ulcers from developing. | Health | 2021-05-06 | 2021-06-09 | N |
| Provide and implement an infection prevention and control program. | Health | 2021-05-06 | 2021-06-09 | N |
| Address subsistence needs for staff and patients. | Fire Safety | 2020-02-12 | 2020-03-13 | N |
| Have corridors or aisles that are unobstructed and are at least 8 feet in width. | Fire Safety | 2020-02-12 | 2020-03-13 | N |
| Have properly installed hallway dispensers for alcohol-based hand rub. | Fire Safety | 2020-02-12 | 2020-03-13 | N |
| Have approved installation, maintenance and testing program for fire alarm systems. | Fire Safety | 2020-02-12 | 2020-03-13 | N |
| Provide and implement an infection prevention and control program. | Health | 2020-02-06 | 2020-02-29 | N |
| Have approved installation, maintenance and testing program for fire alarm systems. | Fire Safety | 2018-12-05 | 2019-01-08 | N |
| Ensure that feeding tubes are not used unless there is a medical reason and the resident agrees; and provide appropriate care for a resident with a feeding tube. | Health | 2018-11-29 | 2019-01-02 | N |
| Ensure medication error rates are not 5 percent or greater. | Health | 2018-11-29 | 2019-01-02 | N |
| Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident. | Health | 2018-11-29 | 2019-01-02 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2018-11-29 | 2019-01-02 | N |
| Dispose of garbage and refuse properly. | Health | 2018-11-29 | 2019-01-02 | N |
| Provide and implement an infection prevention and control program. | Health | 2018-11-29 | 2019-01-02 | N |
