Deficiency Records for Limestone Nursing and Rehabilitation Center, LLC
Updated as of March 01, 2024
A list of the most recent deficiencies for Limestone Nursing and Rehabilitation Center, LLC. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Provide properly protected cooking facilities. | Fire Safety | 2020-02-20 | 2020-03-26 | N |
| Ensure heating and ventilation systems that have been properly installed according to the manufacturer's instructions. | Fire Safety | 2020-02-20 | 2020-03-26 | N |
| Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights. | Health | 2020-02-13 | 2020-03-19 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2020-02-13 | 2020-03-19 | N |
| Provide and implement an infection prevention and control program. | Health | 2020-02-13 | 2020-03-19 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2019-03-20 | 2019-04-24 | N |
| Provide and implement an infection prevention and control program. | Health | 2019-03-20 | 2019-04-24 | N |
| Provide properly protected cooking facilities. | Fire Safety | 2019-03-28 | 2019-04-12 | N |
| Allow residents to self-administer drugs if determined clinically appropriate. | Health | 2018-02-15 | 2018-03-22 | N |
| Provide appropriate care for residents who are continent or incontinent of bowel/bladder, appropriate catheter care, and appropriate care to prevent urinary tract infections. | Health | 2018-02-15 | 2018-03-22 | N |
| Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident. | Health | 2018-02-15 | 2018-03-22 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2018-02-15 | 2018-03-22 | N |
| Provide and implement an infection prevention and control program. | Health | 2018-02-15 | 2018-03-22 | N |
| Develop a communication plan. | Fire Safety | 2018-02-22 | 2018-03-07 | N |
| Establish emergency prep training and testing. | Fire Safety | 2018-02-22 | 2018-03-07 | N |
| Conduct testing and exercise requirements. | Fire Safety | 2018-02-22 | 2018-03-07 | N |
| Have corridors or aisles that are unobstructed and are at least 8 feet in width. | Fire Safety | 2018-02-22 | 2018-03-07 | N |
| Install corridor and hallway doors that block smoke. | Fire Safety | 2018-02-22 | 2018-03-07 | N |
