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Deficiency Records for Sagecrest Alzheimers Care Center
View the most recent health deficiencies and inspection results for Sagecrest Alzheimers Care Center. Stay informed about quality of care issues.
View the most recent health deficiencies and inspection results for Sagecrest Alzheimers Care Center. Stay informed about quality of care issues.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Provide and implement an infection prevention and control program. | Health | 2025-07-24 | 2025-09-07 | Y |
| Provide and implement an infection prevention and control program. | Health | 2024-09-19 | 2024-10-03 | N |
| Provide properly protected cooking facilities. | Fire Safety | 2024-09-19 | 2024-10-01 | N |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2024-09-19 | 2024-10-01 | N |
| Have simulated fire drills held at unexpected times. | Fire Safety | 2024-09-19 | 2024-10-01 | N |
| Provide safe and appropriate respiratory care for a resident when needed. | Health | 2024-09-19 | 2024-10-01 | N |
| Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2023-07-20 | 2023-08-04 | Y |
| Provide pharmaceutical services to meet the needs of each resident and employ or obtain the services of a licensed pharmacist. | Health | 2023-07-20 | 2023-08-04 | Y |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2023-07-20 | 2023-08-04 | Y |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2023-07-20 | 2023-08-04 | Y |
| Provide and implement an infection prevention and control program. | Health | 2022-05-19 | 2022-06-03 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2022-05-19 | 2022-05-27 | N |