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Deficiency Records for Holland Lake Rehabilitation and Wellness Center
View the most recent health deficiencies and inspection results for Holland Lake Rehabilitation and Wellness Center. Stay informed about quality of care issues.
View the most recent health deficiencies and inspection results for Holland Lake Rehabilitation and Wellness Center. Stay informed about quality of care issues.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Provide pharmaceutical services to meet the needs of each resident and employ or obtain the services of a licensed pharmacist. | Health | 2026-04-12 | 2026-04-15 | Y |
| Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2026-04-12 | 2026-04-15 | Y |
| Provide and implement an infection prevention and control program. | Health | 2025-12-03 | 2025-12-05 | Y |
| Provide safe and appropriate respiratory care for a resident when needed. | Health | 2025-03-26 | 2025-03-27 | Y |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2025-01-02 | 2025-01-04 | Y |
| Have approved installation, maintenance and testing program for fire alarm systems. | Fire Safety | 2024-10-17 | 2024-11-04 | N |
| Ensure smoke barriers are constructed to a 1 hour fire resistance rating. | Fire Safety | 2024-10-17 | 2024-11-04 | N |
| Provide properly protected cooking facilities. | Fire Safety | 2024-10-17 | 2024-10-31 | N |
| Have generator or other power source capable of supplying service within 10 seconds. | Fire Safety | 2024-10-17 | 2024-10-31 | N |
| Implement emergency and standby power systems. | Fire Safety | 2024-10-17 | 2024-10-31 | N |
| Safeguard resident-identifiable information and/or maintain medical records on each resident that are in accordance with accepted professional standards. | Health | 2024-10-17 | 2024-10-18 | Y |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2023-08-31 | 2023-09-26 | N |
| Add doors in an exit area that do not require the use of a key from the exit side unless in case of special locking arrangements. | Fire Safety | 2023-08-31 | 2023-09-26 | N |
| Ensure smoke barriers are constructed to a 1 hour fire resistance rating. | Fire Safety | 2023-08-31 | 2023-09-15 | N |
| Provide care and assistance to perform activities of daily living for any resident who is unable. | Health | 2023-08-31 | 2023-09-04 | N |
| Provide and implement an infection prevention and control program. | Health | 2023-08-31 | 2023-09-04 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2023-08-31 | 2023-09-04 | N |
| Provide appropriate care for a resident to maintain and/or improve range of motion (ROM), limited ROM and/or mobility, unless a decline is for a medical reason. | Health | 2023-08-31 | 2023-09-04 | N |
| Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals. | Health | 2023-08-31 | 2023-09-04 | N |
| Ensure each resident receives an accurate assessment. | Health | 2023-08-31 | 2023-09-04 | N |
| Honor the resident's right to organize and participate in resident/family groups in the facility. | Health | 2022-06-30 | 2022-07-01 | N |
| Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. | Health | 2022-06-30 | 2022-07-01 | N |
| Post nurse staffing information every day. | Health | 2022-06-30 | 2022-07-01 | N |
| Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. | Health | 2022-06-30 | 2022-07-01 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2022-06-30 | 2022-07-01 | N |