A list of the most recent deficiencies for Vermillion Convalescent Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Ensure that each resident is free from the use of physical restraints, unless needed for medical treatment. | Health | 2023-11-06 | 2023-10-24 | Y |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2023-07-11 | 2023-07-28 | N |
| Ensure receptacles at patient bed locations and where general anesthesia is administered, are tested after initial installation, replacement or servicing. | Fire Safety | 2023-07-11 | 2023-07-20 | N |
| Install emergency lighting that can last at least 1 1/2 hours. | Fire Safety | 2023-07-11 | 2023-07-19 | N |
| Install corridor and hallway doors that block smoke. | Fire Safety | 2023-07-11 | 2023-07-19 | N |
| Honor the resident's right to request, refuse, and/or discontinue treatment, to participate in or refuse to participate in experimental research, and to formulate an advance directive. | Health | 2023-06-15 | 2023-07-14 | N |
| Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. | Health | 2023-06-15 | 2023-07-14 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2023-06-15 | 2023-07-14 | N |
| Employ staff that are licensed, certified, or registered in accordance with state laws. | Health | 2023-06-15 | 2023-07-14 | N |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2022-07-27 | 2022-08-11 | N |
| Properly select, install, inspect, or maintain portable fire extinguishes. | Fire Safety | 2022-07-27 | 2022-08-11 | N |
| Install smoke barrier doors that can resist smoke for at least 20 minutes. | Fire Safety | 2022-07-27 | 2022-08-11 | N |
| Have an externally vented heating system. | Fire Safety | 2022-07-27 | 2022-08-11 | N |
| Reasonably accommodate the needs and preferences of each resident. | Health | 2022-07-13 | 2022-08-05 | N |
| Provide appropriate care for residents who are continent or incontinent of bowel/bladder, appropriate catheter care, and appropriate care to prevent urinary tract infections. | Health | 2022-07-13 | 2022-08-05 | N |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2022-07-13 | 2022-08-05 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2022-07-13 | 2022-08-05 | N |
| Safeguard resident-identifiable information and/or maintain medical records on each resident that are in accordance with accepted professional standards. | Health | 2022-07-13 | 2022-08-05 | N |
| Provide the appropriate treatment and services to a resident who displays or is diagnosed with dementia. | Health | 2021-08-24 | 2021-09-17 | Y |
| Create and put into place a plan for meeting the resident's most immediate needs within 48 hours of being admitted | Health | 2021-05-18 | 2021-06-17 | N |
| Provide care and assistance to perform activities of daily living for any resident who is unable. | Health | 2021-05-18 | 2021-06-17 | N |
| Provide enough food/fluids to maintain a resident's health. | Health | 2021-05-18 | 2021-06-17 | N |
| Provide enough nursing staff every day to meet the needs of every resident; and have a licensed nurse in charge on each shift. | Health | 2021-05-18 | 2021-06-17 | N |
| Ensure each resident?s drug regimen must be free from unnecessary drugs. | Health | 2021-05-18 | 2021-06-17 | N |
| Provide sufficient support personnel to safely and effectively carry out the functions of the food and nutrition service. | Health | 2021-05-18 | 2021-06-17 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2021-05-18 | 2021-06-17 | N |
| Keep all essential equipment working safely. | Health | 2021-05-18 | 2021-06-17 | N |
| Develop and maintain an Emergency Preparedness Program (EP). | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Develop Emergency Preparedness policies and procedures. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Develop a communication plan. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Establish emergency prep training and testing. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Keep aisles, corridors, and exits free of obstruction in case of emergency. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Have approved installation, maintenance and testing program for fire alarm systems. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
| Have properly installed electrical wiring and gas equipment. | Fire Safety | 2021-05-26 | 2021-06-17 | N |
