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Deficiency Records for Bay Breeze Senior Living and Rehabilitation Center
View the most recent health deficiencies and inspection results for Bay Breeze Senior Living and Rehabilitation Center. Stay informed about quality of care issues.
View the most recent health deficiencies and inspection results for Bay Breeze Senior Living and Rehabilitation Center. Stay informed about quality of care issues.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2025-05-22 | 2025-06-22 | N |
| Dispose of garbage and refuse properly. | Health | 2025-05-22 | 2025-05-28 | N |
| Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. | Health | 2024-02-29 | 2024-03-28 | N |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2024-02-29 | 2024-03-28 | N |
| Provide and implement an infection prevention and control program. | Health | 2024-02-29 | 2024-03-28 | N |
| Provide properly protected cooking facilities. | Fire Safety | 2024-02-29 | 2024-03-15 | N |
| Install corridor and hallway doors that block smoke. | Fire Safety | 2024-02-29 | 2024-03-15 | N |
| Have simulated fire drills held at unexpected times. | Fire Safety | 2024-02-29 | 2024-03-15 | N |
| Provide properly protected cooking facilities. | Fire Safety | 2022-10-06 | 2022-11-06 | N |
| Install corridor and hallway doors that block smoke. | Fire Safety | 2022-10-06 | 2022-11-06 | N |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2026-04-02 | Not Fixed | Y |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2026-04-02 | Not Fixed | Y |