Deficiency Records for The Center at Centennial

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Updated as of March 01, 2024

A list of the most recent deficiencies for The Center at Centennial. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.

Deficiency Type of Deficiency Deficiency Date Date Corrected Resulted from a Complaint?
Ensure each resident receives and the facility provides food that accommodates resident allergies, intolerances, and preferences, as well as appealing options. Health 2023-04-13 2023-05-21 N
Provide properly protected cooking facilities. Fire Safety 2023-04-26 2023-05-17 N
Ensure smoke barriers are constructed to a 1 hour fire resistance rating. Fire Safety 2023-04-26 2023-05-15 N
Have proper fire barriers, ventilation and signs for the transfilling of oxygen. Fire Safety 2023-04-26 2023-05-11 N
Have power receptacles that are properly grounded. Fire Safety 2023-04-26 2023-05-10 N
Establish staff and initial training requirements. Fire Safety 2023-04-13 2023-05-05 Y
Have approved installation, maintenance and testing program for fire alarm systems. Fire Safety 2023-04-26 2023-05-01 N
Inspect, test, and maintain automatic sprinkler systems. Fire Safety 2023-04-26 2023-05-01 N
Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. Health 2023-04-13 2023-04-20 N
Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. Health 2023-04-13 2023-04-14 N
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. Health 2023-04-13 2023-04-14 N
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2023-04-13 2023-04-14 N
Keep all essential equipment working safely. Health 2023-04-13 2023-04-14 N
Have enough outside ventilation via a window or mechanical ventilation, or both. Health 2023-04-13 2023-04-14 N
Provide and implement an infection prevention and control program. Health 2023-04-13 2023-04-14 Y
Provide emergency officials' contact information. Fire Safety 2023-04-13 2023-04-14 Y
Establish emergency prep training and testing. Fire Safety 2023-04-13 2023-04-14 Y
Provide care and assistance to perform activities of daily living for any resident who is unable. Health 2023-01-05 2023-01-30 Y
Install emergency lighting that can last at least 1 1/2 hours. Fire Safety 2022-02-16 2022-03-18 N
Honor the resident's right to and the facility must promote and facilitate resident self-determination through support of resident choice. Health 2022-01-25 2022-02-22 N
Ensure services provided by the nursing facility meet professional standards of quality. Health 2022-01-25 2022-02-22 N
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. Health 2022-01-25 2022-02-22 Y
Ensure each resident receives and the facility provides food that accommodates resident allergies, intolerances, and preferences, as well as appealing options. Health 2022-01-25 2022-02-22 Y
Provide and implement an infection prevention and control program. Health 2022-01-25 2022-02-22 Y
Ensure that residents are fully informed and understand their health status, care and treatments. Health 2022-01-25 2022-01-25 N
Provide safe, appropriate pain management for a resident who requires such services. Health 2022-01-25 2022-01-25 N
Provide appropriate pressure ulcer care and prevent new ulcers from developing. Health 2022-01-25 2022-01-25 Y
Ensure gas and vacuum systems are inspected and tested as part of a maintenance program. Fire Safety 2019-09-19 2019-11-01 N
Have simulated fire drills held at unexpected times. Fire Safety 2019-09-19 2019-10-29 N
Inspect, test, and maintain automatic sprinkler systems. Fire Safety 2019-09-19 2019-10-08 N
Have approved installation, maintenance and testing program for fire alarm systems. Fire Safety 2019-09-19 2019-10-01 N
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2019-08-29 2019-09-13 N