A list of the most recent deficiencies for Sante of North Scottsdale. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Provide safe and appropriate respiratory care for a resident when needed. | Health | 2023-08-24 | 2023-10-13 | N |
| Create and put into place a plan for meeting the resident's most immediate needs within 48 hours of being admitted | Health | 2022-07-08 | 2022-08-22 | N |
| Provide safe, appropriate pain management for a resident who requires such services. | Health | 2022-07-08 | 2022-08-22 | N |
| Ensure that residents are free from significant medication errors. | Health | 2022-07-08 | 2022-08-22 | N |
| Provide and implement an infection prevention and control program. | Health | 2022-07-08 | 2022-08-22 | N |
| Provide enough food/fluids to maintain a resident's health. | Health | 2022-07-08 | 2022-08-22 | Y |
| Respond appropriately to all alleged violations. | Health | 2022-01-20 | 2022-02-21 | Y |
| Provide appropriate treatment and care according to orders, resident?s preferences and goals. | Health | 2022-01-20 | 2022-02-21 | Y |
| Protect each resident from all types of abuse such as physical, mental, sexual abuse, physical punishment, and neglect by anybody. | Health | 2020-03-05 | 2020-04-17 | N |
| Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities. | Health | 2020-03-05 | 2020-04-17 | N |
| Provide appropriate treatment and care according to orders, resident?s preferences and goals. | Health | 2020-03-05 | 2020-04-17 | N |
| Provide safe, appropriate pain management for a resident who requires such services. | Health | 2020-03-05 | 2020-04-17 | N |
| Post nurse staffing information every day. | Health | 2020-03-05 | 2020-04-17 | N |
| Keep complete, dated laboratory records in the resident's record. | Health | 2020-03-05 | 2020-04-17 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2020-03-05 | 2020-04-17 | N |
